Pre finals : Sunday April 3, 2011
Sunday April 3 : pre-finals Junior chefs and Senior chefs ( 10.00 – 18.00 hrs)
(own recipe, ingredients and utensils)
Junior chefs: prepare main course ( 4 plates) in 2,5hrs.
max. age : 21 years for junior chefs.
Senior Chefs : prepare main course ( 4 plates( in 2 hours).